BYU finishes fifth at Nuttycombe Invitational

MADISON, Wisconsin – BYU men’s cross country took fifth at Nuttycombe Invite with 218 points Friday morning.

Full Results

Senior Davin Thompson led the Cougars finishing 10th overall in a time of 23:33.6. Freshman standout Tayvon Kitchen came in just six seconds later with a time of 23:39.7 to take 21st overall.

Noah Jenkins finished 29th in a time of 23:44.7 with teammate Garrett Stanford finishing twenty six seconds later in 24:10.6. Dalton Mortenson rounded out the scoring five for the Cougs finishing 83rd in a time of 24:20.1.

Place	Athlete	Time
10th	Davin Thompson	23:33.6
21st	Tayvon Kitchen	23:39.7
29th	Noah Jenkins	23:44.7
75th	Garrett Stanford	24:10.6
83rd	Dalton Mortenson	24:20.1
96th	Jacob Stanford	24:25.5
97th	Luke Grundvig	24:25.7
166th	Isaac Hedengren	25:07.2

Six Cougars ran in the B race including Big 12 runner of the week Hunter Kitchen.

Place	Athlete	Time
6th	Carter Cutting	24:39.6
13th	Hunter Kitchen	24:42.3
15th	Jackson Henstrom	24:43.7
41st	Caleb Johnson	25:12.9
49th	Brayden Packard	25:30.7
64th	Patrick Cullen	26:15.2

No. 6 BYU took fifth overall, fifteen points behind Northern Arizona.

Up Next

The Cougars travel to Lawerence, Kansas to race at Rim Rock Farm in the Big 12 Cross Country Championship on Friday, October 31.